By Theodora Filis Mad Cow Disease first surfaces in Britain in 1986. The bizarre illness swept through cattle herds, and then, researchers say, started killing people who ate infected meat. Europe imposes strict laws to stop the spread of the disease. But in the winter of 2001 Mad Cow disease appears in Spain and Germany. With 1 case reported in Canada. Mad Cow is not yet found in the United States. But experts warn that America is risking too much by not taking all the necessary precautions. In 2006 Mad Cow Disease causes a panic in the US. The USDA was quick to assure the American people that BSE (Bovine Spongiform Encephalopathy) did not pose a threat to them. The National Cattlemen's Beef Association says the American government is doing all the right things and in its view American beef is the "safest in the world." What they failed to expose was that the deadly disease had been circulating in the U.S. for over a decade. Most frightening of all… ...
It is imperative we all pay attention to the impact of our collective and personal actions on the environment. During the next decade, our global community will be unable to deal effectively with the formidable environmental challenges posed by decades of environmental mismanagement. I hope you question and research everything.